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Family-Style
This section offers manned stations, along with table spreads curated to be family style. These are best for weddings, corporate catering and social events.
Platters
Viennoiserier Platter
Butter croissants, chocolate croissants, seasonal danishes
Fruit Platter
Pineapple, seasonal berries, cantaloupe, melon, mango
Charcuterie Platter
Gouda, Manchego, goat cheese, coppa, prosciutto, salami, assorted nuts, fruit, pickled vegetables, crostini
Cured Salmon
Capers, shallots, cream cheese & chives
Crudité Platter
Cucumber, bell peppers, carrots, radishes, celery, roasted garlic bean dip
Focaccia & Assorted Dips
Caramelized cauliflower and crispy shallot, beet garlic hummus & red pepper harissa cheese
Salads
Ensalada Verde
Baby gem, Roots Revival arugula, shaved brussel sprouts, Manchego cheese, green goddess dressing, panna grata
Roasted Beet Salad
Roasted heirloom beets, orange segments, pistachio brittle, goat cheese, sherry vinaigrette
Heirloom Tomato
Cucumber, pickled red onions, fried chickpeas, chives, oregano, dill, preserved lemon dressing
Meat
Peruvian Chicken
Peruvian chilli marinate, parsley
Pork Chop
Apple cider gastrique
Grilled Flatiron Steak
Chimichurri
Seafood
Roasted Salmon
Preserved lemon beurre blanc, chives
Fogo Island Cod
Preserved lemon beurre blanc, chives
Shrimp Skewer
Harissa marinate, parsley
Sides
Pomme Lyonnaise
Roasted fingerling potatoes, caramelized onions, parsley
Pomme Gratin
Potatoes, cream, butter
Green Bean Almondine
French beans, garlic, shallots, butter, toasted almonds
Roasted Carrots
Honey roasted heirloom carrots, tahini, chervil, herbs
Desserts
Profiteroles
Chocolate mousse, brown sugar crackling
Torta Caprese
Almond chocolate cake
Carrot Cake
Cream cheese frosting
Lemon Tart
Meyer lemon curd, marshmallow meringue
Crème Brûlée Tart
Tahitian vanilla custard, caramel crunch
Olive Oil Cake
Whipped mascarpone
Bomboloni
Vanilla, lemon or chocolate